Phrom Phong, Bangkok
Bar Us offers a cocktail experience blending fine dining artistry with modern mixology innovation. The all-black interior features bartenders crafting multi-course drink menus that reinterpret classic dishes - satay, beef and onion, fish soup - into imaginative liquid creations using distillation, carbonation, and fermentation techniques. Founded by former interior designers Taln Rojanavanich and Aum Sawaengsupt, the venue showcases refined design with theatrical flair and apothecary-like herb and spice shelves. Crowned Best Bar in Thailand 2025 and ranked No. 4 on Asia's 50 Best Bars list.
Nearby
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